Pistachios cut cancer risk
Pistachios are known to be high in a form of vitamin E known as gamma-tocopherol, which has been linked to a lower risk of some cancers.
“It is known that vitamin E provides a degree of protection against certain forms of cancer. Higher intakes of gamma-tocopherol … may reduce the risk of lung cancer,” researcher Ladia M. Hernandez said…
Read Article Here…
n